Restaurant & bars shall include all designated dining and beverage areas within an
accommodation establishment or in licensed private standalone operations.
Ensure that the social distancing guideline is observed at boarding, during the journey and upon disembarking at the destination.
Where possible, encourage passenger to load and offload all personal items and belongings unless proper sanitizing measures are in place.
Be courteous towards fellow passengers and to the driver.
Identify bags to the hotel porter/ staff upon arrival at the destination.
Driver
Undergo mandatory PPE training prior to operating any foreign passenger transfer.
Thoroughly sanitise all seats, door handle and touch points of the vehicle prior to departing for the airport.
Adequately stock vehicle with passenger PPE’s including facemasks and hand sanitiser. Vehicle must also have sealed disposable bin/bag for used PPE’s.
Refrain from any physical contact with the passenger upon their arrival.
If applicable, ensure that medically approved rubber gloves are on before handling/ (loading and offloading) passenger’s luggage.
Carefully remove gloves and dispose of it in the vehicle’s disposable bin/bag.
Sanitise hands thoroughly before driving the vehicle.
Monitor and ensure that the minimum 1m social distance requirement is always maintained by passengers during the journey.
Report directly to the health authorities via the Health FREE HOTLINE number is 888 if passenger is displaying any signs of fever and excessive coughing.
Put on a pair of the approved rubber gloves prior to disembarking the vehicle.
Open door and advise passengers to disembark individually in an orderly manner and direct them to designated check in area whilst maintaining social distancing rules.
Vehicle Owner/ Operator
Vehicle operator must ensure that the social distancing markings inside the vehicle is clearly visible to the passengers.
Sedans and other small vehicles that cannot comply with social distancing requirements must limit passenger numbers to 2 passengers only per trip.
Vehicle operator/owner must ensure that a barrier is installed around the driver’s seat.
Supply of PPE’s including facemasks and gloves must always be available in the vehicle.
Provide sufficient COVID-19 safety information signage in the vehicle.
